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Quality in Dry Wines Through Adequate Fermentations by Means of Defecation, Aeration, Pure Yeast, Cooling and Heating; A Manual for Progressive Winema

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Book Details

Contributors
Author Rudolf Jordan
Dimensions
Width 7.44 inch
Height 0.08 inch
Weight 86 g
Format
Binding Paperback
Overview
Number of Pages 38 Pages
Publisher Rarebooksclub.com
Publication Year 2012
ISBN-13 9781130340501
ISBN-10 1130340503
Language English

Quality in Dry Wines Through Adequate Fermentations by Means of Defecation, Aeration, Pure Yeast, Cooling and Heating; A Manual for Progressive Winema Price in India

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