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Le Cuisinier Francois Enseignant La Maniere de Bien Apprester Et Assaisonner Viandes, Legumes (1651) (French)

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Book Details

Contributors
Author Pierre Francois La Varenne
Dimensions
Width 6.14 inch
Height 0.69 inch
Weight 458 g
Format
Binding Paperback
Overview
Number of Pages 328 Pages
Publisher Hachette Livre - Bnf
Publication Year 2012
ISBN-13 9782012567931
ISBN-10 2012567932
Language French
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