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CROSS-LINKED RS4 TYPE RESISTANT STARCH: NEW TYPE OF DIETARY FIBER, RS4 TYPE RESISTANT STARCH: PREPARATION, PROPERTIES AND HEALTH BENEFITS

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Book Details

Contributors
Author Kyungsoo Woo
Dimensions
Weight 213 g
Format
Binding Paperback
Overview
Number of Pages 132 Pages
Publisher Lap Lambert Acad. Publ.
Publication Year 2010
ISBN-13 9783838322872
ISBN-10 3838322878
Language English
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