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Report of the Joint Fao/Who Expert Consultation on the Risks and Benefits of Fish Consumption: Rome, 25-29 January 2010

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Book Details

Contributors
Author Food
Dimensions
Width 8.10 inch
Height 0.20 inch
Weight 177 g
Format
Binding Paperback
Overview
Number of Pages 50 Pages
Publisher Fao Inter-Departmental Working Group
Publication Year 2011
ISBN-13 9789251069998
ISBN-10 9251069999
Language English
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